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Rhubarb And Apple Pie With Walnut Crumb Topping - Recipe Cost

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1 c. Flour plus

2 lb Fresh rhubarb root end trimmed,

Â Â and cut 1/4" thick

2 lb McIntosh apples cored, peeled,

Â Â and sliced 1/4" thick

1/2 c. Calvados

1 x Unbaked 10" deep-dish pie shell

8 scoop Vanilla Bean Ice Cream

Ingredients	Per Serving Qty	Common Price	Price per Serving
7 Tbsp. Butter	2 5/8 teaspoons	$3.99 per 16 ounces	$0.11
1 c. Sugar	2 tablespoons	$1.44 per pound	$0.08
1 c. Light brown sugar	2 tablespoons	$2.79 per 2 pounds	$0.08
Â Â Juice of one lemon	1/8 lemon juice	$2.19 per 15 fluid ounces	$0.00
1 Tbsp. Flour	3/8 teaspoon	$2.99 per 5 pounds	$0.00
1 pch Nutmeg	1/8 pinch	n/a
1 tsp Cinnamon	1/8 teaspoon	$2.99 per 4 ounces	$0.01
1 c. Walnut pcs	2 tablespoons	$9.89 per 16 ounces	$0.32
Total per Serving			$0.61
Total Recipe			$4.84