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Renoir-inspired couscous with strawberries and loukaniko - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

For the loukaniko patties...

The zest of one orange

A splash of red wine (1 tablespoon or so)

For the couscous...

2 cups cooked Israeli couscous

2 cups wild arugula

Juice of half a lemon

Salt and pepper to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 pound ground lamb (other ground meats work as well)	1/4 lb	n/a
3 cloves of garlic, crushed	3/4 garlic cloves	$4.00 per pound	$0.02
Red pepper flakes (to taste)	1/4 pepper	$3.29 per pound	$0.22
1/8 teaspoon salt	0.03 teaspoon	$2.91 per 16 ounces	$0.00
1/2 teaspoon allspice	1/8 teaspoon	$18.00 per pound	$0.01
1/2 teaspoon cinnamon	1/8 teaspoon	$2.99 per 4 ounces	$0.01
1 teaspoon fennel seeds	1/4 teaspoon	$2.10 per 1 1/4 ounces	$0.03
1/2 cup shallots, sliced	2 tablespoons	$3.99 per pound	$0.18
1 cup hulled and halved strawberries	1/4 cup	$1.49 per 16 ounces	$0.15
On the side... Greek-style yogurt	1/4 on	$0.35 per item	$0.09
Total per Serving			$0.70
Total Recipe			$2.80