Рецепт Reeses Peanut Butter Pie
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Ингредиенты
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Инструкции
- Mix together well and spread into a 9-inch pie plate. Bake at 375 degrees for 6 to 9 min, or possibly till edges are browned. Cook the chocolate pudding mix and the lowfat milk together over medium heat till boiling. Add in the peanut butter and return to a boil. Remove from heat immediately. Pour into the 9-inch graham cracker crust and cold. Chill after it has cooled approximately 1/2 hour at room temperature.