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» Red Velvet Cake With History
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Red Velvet Cake With History
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 tsp To 1 ounce of red food color
1 pkt 8 ounce cream cheese
  Lowfat milk as needed
Ingredients
Per Serving Qty
Common Price
Price per Serving
2Â 1/4 c.
Cake flour
3 tablespoons
$4.65 per 2 pounds
$0.13
1 tsp
Baking soda
0.08 teaspoon
$2.59 per 10 ounces
$0.00
1 tsp
Salt
0.08 teaspoon
$2.91 per 16 ounces
$0.00
1/4 c. Baking
cocoa
1 teaspoon
$7.29 per 10 ounces
$0.04
1Â 1/2 c. Sugar
2 tablespoons
$1.44 per pound
$0.08
1Â 1/2 c.
Oil
2 tablespoons
$3.00 per 48 fluid ounces
$0.06
2 x Large
eggs
1/6 eggs
$2.53 per 12 items
$0.04
1 tsp
Vanilla
0.08 teaspoon
$8.00 per 8 fluid ounces
$0.01
1 tsp White
vinegar
0.08 teaspoon
n/a
1 c.
Buttermilk
1 tablespoon
$3.09 per quart
$0.06
1 stk
butter
0.08 stick
$3.99 per 16 ounces
$0.08
1 lb Box powdered
sugar
1 1/3 oz
$2.59 per 2 pounds
$0.11
1 tsp
Vanilla
0.08 teaspoon
$8.00 per 8 fluid ounces
$0.01
Total per Serving
$0.64
Total Recipe
$7.69
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