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Red Salmon Kedgeree With Mango Chutney - Recipe Cost

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1 Tbsp. Garam masala curry pwdr

1 can Red salmon -liquid removed with the juice, (418g) reserved and made up to 600mls with vegetable stock

Â Â Salt and freshly grnd black pepper

Â Â Mango chutney

Ingredients	Per Serving Qty	Common Price	Price per Serving
55 gm Butter, (2 ounce)	13 3/4 g	$3.99 per 16 ounces	$0.12
1 bn Spring onions	1/4 bunch	$1.09 per cup	$0.27
3 Tbsp. Dry sherry	2 1/4 teaspoons	$22.00 per liter	$0.24
1 x Lemon, Juice of	1/4 lemon	$0.80 per item	$0.20
55 gm Sultanas, (2oz)	13 3/4 g	$2.49 per pound	$0.08
450 gm Fresh penne pasta, (1lb)	112 1/2 g	$1.25 per pound	$0.31
3 x Large eggs, (hard boiled)	3/4 eggs	$2.53 per 12 items	$0.16
1/2 bn Fresh dill	1/8 bunch	$2.59 per 2/3 ounces	$0.00
Â Â Lemon wedges	1/4 lemon	$0.80 per item	$0.20
Total per Serving			$1.58
Total Recipe			$6.34