1Â 1/2 c. Uncooked long grain brown rice |
1 1/2 cup |
$4.19 per 80 ounces
|
$0.51 |
1 can (16 ounce) diced tomatoes, including juice |
16 fl oz |
$2.19 per 28 ounces
|
$0.52 |
1 can Kidney beans, rinsed |
1 can |
$0.89 per 15 1/2 ounces
|
$0.97 |
1 x Green peppers, minced (up to 2) |
1 peppers |
$2.19 per pound
|
$0.57 |
1 lrg Onion, minced |
1 onion |
$0.79 per pound
|
$0.26 |
1 tsp Cumin (up to 2) |
1 tsp |
$1.69 per 1 1/4 ounces
|
$0.10 |
1 tsp Basil |
1 tsp |
$2.59 per cup
|
$0.05 |
4 x Cloves garlic, chopped (up to 6) |
4 garlic cloves |
$4.00 per pound
|
$0.11 |
1 tsp Worchestershire sauce |
1 tsp |
$5.29 per 10 fluid ounces
|
$0.09 |
3 c. Vegetable broth |
3 cup |
$3.69 per 32 ounces
|
$2.87 |
Total Recipe |
$6.06 |