CookEatShare также доступен на языке: English
Закрыть

Print recipe cost

Ingredients Per Serving Qty Common Price Price per Serving
2 cups of carrots, chopped in one inch pieces 1/2 cup
$1.49 per pound
$0.21
1 cup of dry red lentils, well rinsed 1/4 cup
$1.49 per 16 ounces
$0.16
2 tablespoons of finely chopped fresh peeled young ginger 1 1/2 teaspoons
$2.99 per pound
$0.02
6 cups of chicken stock 1 1/2 cups
$0.99 per 14 1/2 ounces
$0.85
3/4 cups of coconut milk 3 tablespoons
$2.99 per 13 1/2 ounces
$0.33
1/2 teaspoon of golden curry power or turmeric (your choice) 1/8 teaspoon
$6.99 per 16 ounces
$0.00
1/2 teaspoon of salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1/2 teaspoon of white pepper 1/8 teaspoon
$7.99 per 16 ounces
$0.00
1 tablespoon of honey 3/4 teaspoon
$4.69 per 12 ounces
$0.07
1 tablespoon of butter 3/4 teaspoon
$3.99 per 16 ounces
$0.03
Total per Serving $1.69
Total Recipe $6.76
Email Recipe Cost