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Рецепт Red Capsicum Sauce For Asparagus
by Global Cookbook

Red Capsicum Sauce For Asparagus
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Ингредиенты

  • 1 lrg Onion
  • 1 x Cloves garlic
  •     Extra virgin olive oil
  • 3 x Capsicum
  • 2 x Tomatoes
  •     Salt and pepper
  •     Asparagus
  •     Cream

Инструкции

  1. Fry a large onion which you have peeled and minced finely with a clove of garlic in a little extra virgin olive oil till it is soft. Add in 3 finely minced capsicum, seeds removed and two minced tomatoes and salt and pepper to taste.
  2. Cook till the capsicum is soft then add in half a c. cream and taste for salt and pepper.
  3. Bring back to the boil and serve with cooked asparagus.