Рецепт Red Bean Soup
This is a wonderful tasting and filling soup that doesn't have a lot of calories. We don't wait until it's cold for this wonderful soup.
Подготовка: | Creole |
Приготовление: | Порций: 10 |
Хорошо сочетается: crackers, french bread, corn bread
Ингредиенты
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Инструкции
- Brown ground beef. Pour into colander, wash off fat and drain.
- Brown sausage.
- Add onion and garlic and cook 5 minutes.
- Add tomato paste and stewed tomatoes. Cook 10 minutes stirring frequently.
- Add ground beef.
- Stir in V8, Italian seasoning, broth, water, worcestershire. Cover and cook 15 minutes.
- Stir in the vegetables and beans, cook 10 minutes stirring frequently.
- Stir in pasta and Cajun seasoning and cook until pasta is done, stirring occasionally.