Распечатать
E-mail
 |
Ингредиенты
- 2 cup - Red poha/ Red aval / flattened rice
- 1/2 to 3/4 cup - Sugar
- 1/4 cup - Ghee (or add as needed)
- 5 nos - Cashew nuts (break into small pieces)
- 2 nos - Cardamom Preparation method:
View Full Recipe at 7aum Suvai
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 439g | |
| Calories 1072 | |
| Calories from Fat 474 | 44% |
| Total Fat 52.83g | 66% |
| Saturated Fat 31.73g | 127% |
| Trans Fat 0.0g | |
| Cholesterol 131mg | 44% |
| Sodium 1mg | 0% |
| Potassium 5mg | 0% |
| Total Carbs 154.45g | 41% |
| Dietary Fiber 0.0g | 0% |
| Sugars 124.89g | 83% |
| Protein 5.14g | 8% |
while%20the%20heat%20is%20endurable(tolerable%20or%20bearable).%3C/p%3E%3Cp%3ENow%20tasty%20aval%20laddu%20/%20red%20poha%20laddu%20is%20ready.This%20will%20even%20stay%20good%20for%20a%20week%20or%20two%20if%20you%20store%20it%20properly%20in%20an%20airtight%20container.%20%20%20Notes:%3C/p%3E%3Cp%3EYou%20can%20store%20this%20laddu%20in%20an%20airtight%20container%20for%20couple%20of%20days.%3C/p%3E%3Cp%3EYou%20can%20increase%20or%20decrease%20the%20quantity%20of%20sugar%20as%20per%20your%20taste.%20For%20me%201/2%20cup%20of%20sugar%20is%20more%20than%20enough.%3C/p%3E%3Cp%3EDo%20not%20over%20roast%20or%20burn%20aval%20/%20poha%20otherwise%20laddu%20will%20taste%20bitter.%3C/p%3E%3Cp%3EYou%20can%20replace%20red%20poha%20or%20aval%20with%20our%20regular%20white%20poha%20or%20aval.%3C/p%3E%3Cp%3EMake%20sure%20to%20break%20the%20cashews%20finely%20and%20also%20do%20not%20add%20more%20than%20required,%20otherwise%20it%20will%20be%20difficult%20to%20make%20laddu%20balls.%3C/p%3E%3Cp%3EGrind%20poha%20or%20aval%20into%20very%20fine%20powder%20otherwise%20it%20will%20be%20hard%20to%20hold%20its%20shape.%20%20Technorati%20Tags:%20Red%20aval%20laddu%20recipe,Red%20poha%20recipe,Aval%20laddu%20recipe,Laddu%20recipes,Krishna%20jeyanthi%20recipes,Aval%20recipes,Poha%20recipes,Sweets,Diwali%20sweets,Festival%20recipes,Diwali%20recipes.%3C/p%3E){kind=link}