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- Stuffed Vanilla Pear Jam Scones
- 3 cups all purpose flour
- 2 tsp baking power
- 1/2 tsp baking soda
- 1/4 tsp salt
- 2 sticks chilled butter
- 1 large egg
- 1 cup buttermilk
- 2 vanilla beans
- vanilla sugar
View Full Recipe at Flour On My Face
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