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Recipe: Spinach and Artichoke Dip
by
Linda Percell
Текущий рейтинг: 4.0
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%E2%80%A6%20simply%20cut%20the%20ingredients%20in%20half.%3C/p%3E%3Cp%3EOf%20course%20I%20forgot%20to%20thaw%20the%20spinach%20ahead%20of%20time..%20silly%E2%80%A6%20now%20why%20would%20I%20remember%20to%20do%20that??%20Just%20pop%20it%20in%20a%20microwaveable%20dish%20and%20nuke%20it%20for%20about%203-4%20minutes%E2%80%A6%3C/p%3E%3Cp%3EThe%20original%20recipe%20had%20the%20same%20ingredients..%20most%20recipes%20for%20this%20do%E2%80%A6%20but%20the%20amounts%20differed%E2%80%A6%20I%20don%E2%80%99t%20use%20a%20lot%20of%20mozzarella%E2%80%A6%20it%20just%20gets%20too%20gooey%20and%20not%20easy%20to%20dip.%3C/p%3E%3Cp%3EAll%20you%20need%20to%20do:%3C/p%3E%3Cp%3EPreheat%20the%20oven%20to%20350%20degrees.%3C/p%3E%3Cp%3EMix%20all%20the%20ingredients,%20except%20the%20mozzarella,%20in%20a%20medium%20sized%20bowl.%3C/p%3E%3Cp%3ESpread%20the%20mixture%20in%20a%20baking%20dish.%20Sprinkle%20with%20the%20shredded%20mozzarella.%3C/p%3E%3Cp%3EBake%20for%20about%2030%20minutes%20or%20until%20it%20bubbles%20around%20the%20sides.%3C/p%3E){kind=link}