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Ингредиенты
- Spiced Plum Sauce
- Spiced Plum Sauce ALL RIGHTS RESERVED: Adapted From Preserve page 83
- 500g plums, stoned 150g caster sugar - I used fructose 250mls red wine vinegar 2 star anise
- 1.25mls Chinese 5 spice
- Half of a dried red chilli
- 2.5mls salt 1.25mls black pepper
View Full Recipe at Lavendar and Lime
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 553g | |
| Calories 377 | |
| Calories from Fat 14 | 4% |
| Total Fat 1.6g | 2% |
| Saturated Fat 0.16g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1676mg | 70% |
| Potassium 829mg | 24% |
| Total Carbs 94.27g | 25% |
| Dietary Fiber 7.5g | 25% |
| Sugars 85.08g | 57% |
| Protein 3.79g | 6% |
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