| 1/2 c. Bean Sprouts, liquid removed |
1 tablespoon |
$1.69 per 8 ounces
|
$0.05 |
| 1 head Boston Lettuce |
1/8 head |
$1.99 per item
|
$0.25 |
| 1/2 c. Raw Mushrooms, sliced |
1 tablespoon |
$3.69 per 8 ounces
|
$0.07 |
| 1/2 c. Raw Cauliflower Buds |
1 tablespoon |
$1.49 per pound
|
$0.02 |
| 1/2 c. Frzn Green Beans, cooked and liquid removed |
1 tablespoon |
$2.49 per pound
|
$0.06 |
| 1/2 c. Water Chestnuts, sliced |
1 tablespoon |
$1.49 per 8 ounces
|
$0.10 |
| 1/2 c. Radishes, sliced |
1 tablespoon |
$1.49 per cup
|
$0.09 |
| 1/2 c. Wine Vinegar |
1 tablespoon |
$3.39 per 12 fluid ounces
|
$0.14 |
| 4 Tbsp. Veg. oil |
1 1/2 teaspoons |
$3.00 per 48 fluid ounces
|
$0.02 |
| 1/2 tsp Paprika |
0.06 teaspoon |
$1.79 per ounce
|
$0.01 |
| 1 x Clove Garlic, crushed |
1/8 garlic cloves |
$4.00 per pound
|
$0.00 |
| 1 tsp Cracked Pepper |
1/8 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| Total per Serving |
$0.81 |
| Total Recipe |
$6.50 |
Suggestions?