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» Raw Mango Salad With Deboned Chicken Fee
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Raw Mango Salad With Deboned Chicken Fee
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
8 pcs deboned chicken feet
2 TB homemade pickled bird eye chilies
3 TB mushroom floss for topping
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 large raw
mango
, julienned & keep chilled
0.1 mango
$1.99 per pound
$0.09
2 Japanese
cucumber
, julienned & keep chilled
0.2 cucumber
$1.69 per pound
$0.15
2 large
onion
, thinly sliced
0.2 onion
$0.79 per pound
$0.05
1 bunch of
cilantro
, rinsed then thinly cut
0.1 bunch
$1.09 per cup
$0.11
4
lime
, juiced
3/8 lime
$0.20 per item
$0.08
1
lemon
, juiced
0.1 lemon
$0.80 per item
$0.08
4 TB sugar (sweetness as desired)
1.2 teaspoons
$1.44 per pound
$0.02
1/2 TB
fish sauce
1/6 teaspoon
$5.49 per 7 ounces
$0.02
3 TB Thai
chili sauce
7/8 teaspoon
$4.79 per 5 fluid ounces
$0.14
some toasted sesame for topping
0.1 sesame
n/a
Total per Serving
$0.75
Total Recipe
$7.46
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