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Ингредиенты
- 2 C. white flour
- 2 C. whole wheat flour
- 1 T. salt
- 2 C. soft butter
- ½ C. cold water
- 2 t. white vinegar
- 1 egg
- Combine all dry ingredients, cut in butter. Mix together all liquids and add to the dry mixture.
- Notes from Mom: âI sometimes get three crusts out of this. I use Bronze Chief Whole Wheat flour which is from Montana Wheat, a family farm.â
- Today I decided to thaw one out, bake it and fill it full of some of the plethora of raspberries I have in the freezer (from Bittell Farms).
- Part of our nineteen pounds of raspberries.
- Raspberry nâ Wine Cream Pie
- 9 inch pie crust (Made by mom!), pre-baked
- 8 oz. 1/3 less fat cream cheese
- 1 c. whipping cream
- 1/2 c. powdered sugar
- 1/2 c. sugar
- 1 1/2 T. cornstarch
- 2 c. frozen raspberries
- 1/4 c. red wine
View Full Recipe at Eliots Eats
%3C/p%3E%3Cp%3EShe%20put%20a%20new%20twist%20on%20her%20pie%20crusts%20this%20year%E2%80%94she%20used%20a%20whole%20wheat%20flour%20that%20she%20brought%20with%20her.%20%20%20It%20is%20milled%20so%20fine%20it%20is%20like%20pastry%20flour.%20%20%20Her%20pie%20crusts%20were%20awesome%20this%20year%20at%20Thanksgiving.%20%20%20And,%20she%20was%20so%20bored%20at%20my%20house%20during%20our%20work%20week,%20she%20made%20a%20few%20extra%20crusts%20to%20put%20in%20the%20freezer.%20%20%20%20Here%20is%20that%20great%20recipe:%3C/p%3E%3Cp%3EHealthy%20Pie%20Crust%3C/p%3E%3Cp%3EFrom%20Montana%20Wheat%20(and%20mom)%3C/p%3E%3Cp%3EMakes%202%20double%20crusts.%3C/p%3E%3Cp%3EWhip%20together%20cream%20cheese,%20whipping%20cream%20and%20powdered%20sugar%20until%20it%20is%20has%20increased%20in%20volume%20and%20is%20%E2%80%9Cspreadable;%E2%80%9D%20%20spread%20on%20bottom%20of%20pie%20crust.%20%20%20Cover%20and%20refrigerate.%3C/p%3E%3Cp%3EIn%20a%20small%20mixing%20bowl,%20%20whisk%20together%20sugar%20and%20cornstarch.%20%20%20Set%20aside.%3C/p%3E%3Cp%3EIn%20small%20saucepan,%20cook%20%20raspberries%20with%20wine%20until%20thawed.%20%20%20Crush%20slightly%20as%20they%20cook.%20%20Add%20sugar/cornstarch%20mixture%20and%20stir%20until%20thickened.%20%20Let%20cool,%20then%20pour%20on%20top%20of%20cream%20cheese%20mixture.%20Chill%20pie%20for%201%20to%202%20hours.%3C/p%3E%3Cp%3EI%20based%20this%20recipe%20on%20one%20from%20Cooks.com%20for%20Raspberry%20Delight.%20%20%20I%20tried%20to%20cut%20some%20of%20the%20sugar%20and%20fat,%20but%20of%20course%20I%20left%20in%20that%20whipping%20cream%20(and%20added%20some%20wine%20to%20the%20berries!)%3C/p%3E%3Cp%3EMMM-MMM--GOOD!%3C/p%3E%3Cp%3E(This%20is%20also%20going%20to%20our%20hospitality%20room%20this%20week!)%3C/p%3E){kind=link}