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Raspberry-Lemon Whoopie Pies - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Ingredients Per Serving Qty Common Price Price per Serving
1/2 cup (1 stick) butter, room temperature 1 5/8 teaspoons
$3.99 per 16 ounces
$0.07
1 cup plus 3 tablespoons light brown sugar 1 tablespoon
$2.79 per 2 pounds
$0.05
1 tablespoon grated lemon zest 0.2 teaspoon
n/a
 
1 teaspoon pure vanilla extract 0.07 teaspoon
$8.00 per 8 fluid ounces
$0.01
1 large egg 0.07 egg
$2.53 per 12 items
$0.01
2-1/4 cups all-purpose flour 2 tablespoons
$2.99 per 5 pounds
$0.02
3/4 teaspoon baking powder 0.05 teaspoon
$2.59 per 10 ounces
$0.00
1/4 teaspoon baking soda 0.02 teaspoon
$2.59 per 10 ounces
$0.00
1/2 teaspoon salt 0.03 teaspoon
$2.91 per 16 ounces
$0.00
1 cup whole milk 1 tablespoon
$3.49 per gallon
$0.01
3/4 cup heavy cream 2 3/8 teaspoons
$3.89 per pint
$0.10
1 cup fresh raspberries (4 ounces) I used frozen and it worked fine. 1 tablespoon
$2.99 per 5 5/8 ounces
$0.15
Total per Serving $0.44
Total Recipe $6.61
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