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» RASPBERRY AND ZINFANDEL SHERBET WITH WARM BERRY COMPOTE
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RASPBERRY AND ZINFANDEL SHERBET WITH WARM BERRY COMPOTE
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
3 cups fruity zinfandel
COMPOTE
1 piece of lemon peel, 2 inches long,
removed with a vegetable peeler
Ingredients
Per Serving Qty
Common Price
Price per Serving
SHERBET
1/6 sherbet
$1.99 per quart
$0.01
1 cup plus 2 tablespoons sugar
2 tablespoons
$1.44 per pound
$0.12
1/3 cup
water
2 2/3 teaspoons
n/a
6 cups
raspberries
1 cup
$2.99 per 5 5/8 ounces
$2.32
2 cups
raspberries
1/3 cup
$2.99 per 5 5/8 ounces
$0.77
1/2 cup
water
1 tablespoon
n/a
1/3 cup sugar
2 2/3 teaspoons
$1.44 per pound
$0.04
3/4 cup
blueberries
2 tablespoons
$4.99 per pint
$0.31
3/4 cup fraises des bois or wild
2 tablespoons
$2.99 per 16 ounces
$0.13
strawberries
(optional)
1/6 strawberries
$3.99 per pound
$0.02
1 tablespoon crème de cassis
1/2 teaspoon
$3.79 per 13 1/2 ounces
$0.03
Total per Serving
$3.75
Total Recipe
$22.50
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