Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Ingredients Per Serving Qty Common Price Price per Serving
1 cup fresh raspberries 2 tablespoons
$2.99 per 5 5/8 ounces
$0.29
3 tablespoons brown sugar 1 1/8 teaspoons
$2.79 per 2 pounds
$0.02
1 cup all purpose flour 2 tablespoons
$2.99 per 5 pounds
$0.02
1/3 cup sugar 2 teaspoons
$1.44 per pound
$0.03
1/2 teaspoon baking powder 0.06 teaspoon
$2.59 per 10 ounces
$0.00
1/4 teaspoon baking soda 0.03 teaspoon
$2.59 per 10 ounces
$0.00
1/8 teaspoon salt 0.02 teaspoon
$2.91 per 16 ounces
$0.00
1 egg 1/8 egg
$2.53 per 12 items
$0.03
1/2 cup sour cream 1 tablespoon
$2.65 per 16 ounces
$0.08
3 tablespoons butter, melted 1 1/8 teaspoons
$3.99 per 16 ounces
$0.05
1 teaspoon vanilla extract (I used half vanilla extract and half almond extract) 1/8 teaspoon
$8.00 per 8 fluid ounces
$0.02
1/3 cup sliced almonds 2 teaspoons
$4.79 per 6 ounces
$0.11
Extra fresh raspberries as desired for garnish 1/8 raspberries
$2.99 per 5 5/8 ounces
$0.00
1/3 cup powdered sugar 2 teaspoons
$2.59 per 2 pounds
$0.01
2 teaspoons half and half or milk 1/4 teaspoon
$0.08 per fluid ounce
$0.00
1/4 teaspoon vanilla extract (or almond extract) 0.03 teaspoon
$8.00 per 8 fluid ounces
$0.01
Total per Serving $0.67
Total Recipe $5.36
Email Recipe Cost