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Рецепт Rasgulla / Roshogolla ~ Cottage Cheese Dumplings in Sugar Syrup for Diwali
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Ингредиенты
- Low fat milk â 1 liter ( 4 1/2 cups)
- Lime juice - 2 tbsp
- Sugar - 2 cups
- Water â 3 1/2 cups
View Full Recipe at Swapna's Cuisine
Самая большая кухня в мире
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%20and%20Mishti%20Doi.%20Those%20days%20I%20used%20to%20buy%20Rasgullas%20only%20to%20take%20back%20home%20in%20Kerala%20to%20distribute%20it%20to%20relatives.%20I%20once%20tried%20to%20makes%20this%20and%20failed%20terribly.%20Recently%20after%20so%20many%20years%20when%20I%20craved%20to%20have%20some%20Rasgullas,%20I%20tried%20it%20out%20again%20and%20this%20time%20it%20came%20out%20really%20well.%20Kneading%20of%20paneer%20/%20cottage%20cheese%20to%20a%20smooth%20dough%20is%20very%20important.%20I%20used%20my%20food%20processer%20to%20knead%20the%20paneer.%20So%20here%20is%20how%20I%20made%20this%20soft%20and%20spongy%20delicacy.....%3C/p%3E%3Cp%3ERasgulla%20/%20Roshogolla%20-%20Cottage%20Cheese%20Dumplings%20in%20Sugar%20Syrup%3C/p%3E%3Cp%3EIngredients:%3C/p%3E%3Cp%3EMethod:%3C/p%3E%3Cp%3EBoil%20the%20milk%20in%20a%20heavy%20bottomed%20pan.%3C/p%3E%3Cp%3EAdd%20the%20lime%20juice%20to%20the%20boiling%20milk%20and%20stir%20well.%20Stir%20continuously%20till%20the%20whey%20water%20clears%20and%20the%20milk%20curdles%20completely,%20turn%20off%20the%20heat.%3C/p%3E%3Cp%3EDrain%20the%20whey%20water%20using%20a%20strainer%20lined%20with%20cheesecloth%20or%20muslin%20cloth.%3C/p%3E%3Cp%3EWrap%20the%20curdled%20milk%20(paneer)%20in%20a%20muslin%20cloth,%20and%20rinse%20under%20cold%20water%20two%20or%20three%20times,%20and%20squeeze%20well.%3C/p%3E%3Cp%3ETake%20out%20the%20excess%20water%20by%20squeezing%20the%20muslin%20cloth%20till%20all%20the%20water%20drips%20off.%3C/p%3E%3Cp%3EOnce%20the%20paneer%20is%20drained,%20knead%20it%20in%20a%20food%20processer%20for%203-4%20minutes%20or%20till%20the%20paneer%20rolls%20into%20smooth%20pliable%20dough.%3C/p%3E%3Cp%3EMake%20small%20smooth%20balls%20without%20any%20cracks.%20(I%20made%2020%20-22%20small%20balls).%3C/p%3E%3Cp%3EBoil%20water%20and%20sugar%20in%20a%20pressure%20cooker.%20Add%20paneer%20balls%20and%20close%20the%20cooker.%3C/p%3E%3Cp%3EPressure%20cook%20on%20medium%20heat%20till%20the%20cooker%20whistles%20once%20or%20for%20about%208%20to%2010%20minutes.%3C/p%3E%3Cp%3ETurn%20off%20the%20heat%20and%20wait%20for%20a%20few%20minutes%20till%20the%20pressure%20drops%20down.%3C/p%3E%3Cp%3ESoft%20and%20spongy%20Rasgullas%20are%20ready.%20Transfer%20it%20into%20a%20bowl,%20once%20cooled%20refrigerate%204%20to%205%20hours%20or%20overnight.%3C/p%3E%3Cp%3EServe%20chilled.%3C/p%3E%3Cp%3EWishing%20You%20All%20A%20Very%20Happy,%20Prosperous%20and%20Safe%20Diwali!!!%3C/p%3E){kind=link}