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» Raisin Pie (Martha Stewart)
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Raisin Pie (Martha Stewart)
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
  Zest of 1 lemon - 1 generous tspn
1 x egg yolk
  Vegetable-oil cooking spray
Ingredients
Per Serving Qty
Common Price
Price per Serving
1Â 1/2 c. golden brown
raisins
3 tablespoons
n/a
1Â 1/2 c. dark
raisins
3 tablespoons
$6.29 per 24 ounces
$0.29
1 c. sugar
2 tablespoons
$1.44 per pound
$0.08
1/4 c. all-purpose
flour
1 1/2 teaspoons
$2.99 per 5 pounds
$0.01
2 Tbsp. fresh
lemon juice
3/4 teaspoon
$2.19 per 15 fluid ounces
$0.02
1 Tbsp. heavy
cream
3/8 teaspoon
$3.89 per pint
$0.02
2Â 1/2 c. all-purpose
flour
1/4 cup
$2.99 per 5 pounds
$0.05
1 tsp
salt
1/8 teaspoon
$2.91 per 16 ounces
$0.00
1 tsp sugar
1/8 teaspoon
$1.44 per pound
$0.00
1 c. cool unsalted butter in small pcs
2 tablespoons
$3.99 per 16 ounces
$0.25
Total per Serving
$0.71
Total Recipe
$5.69
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