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Quick Kimchi (Korean Mak Kimchi) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 lrg Cloves Garlic or possibly 6 sm clove
Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 lb Chinese turnip 2 oz
$1.99 per pound
$0.25
1 1/2 lb Chinese cabbage 2 oz
$1.49 per pound
$0.19
1 c. Water 1 tablespoon
n/a
 
1/4 c. Salt 1 teaspoon
$2.91 per 16 ounces
$0.04
4 lrg Scallions 1/3 scallions
$1.09 per cup
$0.09
2 Tbsp. Minced fresh ginger 1/2 teaspoon
$2.99 per pound
$0.01
7 tsp Cayenne pepper 5/8 teaspoon
$3.65 per 3 ounces
$0.05
Total per Serving $0.62
Total Recipe $7.40
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