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- 3 cups all-purpose flour, lightly spooned into measuring cups and leveled with a knife (high elevations can add 2 additional tablespoons)
- 2 teaspoons baking powder
- 2 teaspoons baking soda
- 1/2 teaspoons salt
- 1 tablespoon pumpkin pie spice
- 1/2 cup brown sugar
- 1 1/2 cups white sugar
- 1 cup vegetable oil
- 1/2 cup applesauce
- 2 teaspoons vanilla
- 2 cups canned pumpkin
- 4 eggs
- 1 recipe Perfect Cream Cheese Frosting
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