Рецепт Pumpkin Roast
Ingredients:
- Pumpkin – 1, Small, chopped into large rounds or rectangles
- Turmeric Powder – 1/2 tsp
- Sambar Powder – 4 tsp
- Lemon Juice – 1/4 tsp
- Ginger Garlic Paste – 2 tsp
- Gram Flour – 2 tsp
- Corn Flour – 2 tsp
- Rice Flour – 2 tsp
- Maida – 2 tsp
- Coriander Leaves – few, chopped
- Oil as required
- Salt as per taste
Method:
1. Combine the turmeric powder, salt, sambar powder, ginger garlic paste with the chopped pumpkin.
2. Mix well and keep aside for 10 to 15 minutes.
3. Add the lemon juice and mix again.
4. In a separate bowl, combine the gram flour, corn flour, rice flour, maida and salt with little water.
5. Mix to a dosa batter consistency.
6. Dip the pumpkin pieces in this batter.
7. Heat a shallow (or non-stick) pan over medium flame.
8. Fry the pumpkin pieces, adding little oil around the edges, till golden brown.
9. Remove and transfer to a serving plate.
10. Garnish with coriander leaves.
11. Serve.
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