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Pumpkin gnocchi with herb butter - Recipe Cost

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2 egg yolks
3 tbsp. l. Pecorino cheese
salt-pepper
oil:
12 sage leaves
Ingredients Per Recipe Qty Common Price Price per Recipe
600 g potatoes 600 g
$0.50 per pound
$0.66
250 g pumpkin pulp 250 g
$0.15 per ounce
$1.32
230 g flour 230 g
$2.99 per 5 pounds
$0.30
1 pinch of grated nutmeg 1 pinch
n/a
 
4 tbsp. l. butter 4 tbsp
$3.99 per 16 ounces
$0.50
Total Recipe $2.79
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