This is a print preview of Recipe Cost Information for "Pumpkin Gnocchi With Brown Butter Sauce And Shaved Parmigian".

Pumpkin Gnocchi With Brown Butter Sauce And Shaved Parmigian - Recipe Cost Information
by Global Cookbook

Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 lb Idaho potatoes - (abt 3 large) scrubbed, and 6 oz
$0.50 per pound
$0.19
1/2 c. pumpkin puree 2 tablespoons
n/a
 
1/4 c. finely-grated Parmesan cheese 1 tablespoon
$5.49 per 6 ounces
$0.20
1 x egg 1/4 egg
$2.53 per 12 items
$0.05
1/4 tsp cinnamon 0.06 teaspoon
$2.99 per 4 ounces
$0.00
1 pch allspice 1/4 pinch
$18.00 per pound
$0.01
1 tsp salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
1 1/2 c. flour - (to 2 c.) 1/3 cup
$2.99 per 5 pounds
$0.06
    Salted water for cooking gnocchi 1/4 water
n/a
 
1/2 lb unsalted butter 2 oz
$3.99 per 16 ounces
$0.50
2 Tbsp. chopped fresh sage leaves 1 1/2 teaspoons
$1.97 per 2 ounces
$0.03
1/2 c. shaved Parmesan cheese 2 tablespoons
$5.49 per 6 ounces
$0.40
Total per Serving $1.46
Total Recipe $5.84