Рецепт Pumpkin Chocolate Chip Sunflower Seed Bread

by Turnips2Tangerines

Pumpkin Chocolate Chip Sunflower Seed Bread

• 1 1/2 cups flour
• 1 t baking powder
• 1/2 t baking soda
• 1/2 t salt
• 1 cup canned solid-packed pumpkin
• 1/3 cup vegetable oil
• 2 large eggs
• 1 t pumpkin-pie spice*
• 1 1/4 c sugar plus 1 t sugar
• 1/2 c mini chocolate chips
• 1/4 c unsalted sunflower seeds
• Makes one loaf
• Preheat oven to 350º
• Lightly grease and flour a 9 x 5 inch loaf pan
• In a medium bowl,
• Whisk together flour, baking powder, baking soda, and salt
• In another medium bowl,
• Whisk together pumpkin, oil, eggs, pumpkin pie spice and sugar
• Using a spatula fold flour mixture into pumpkin mixture
• Stir just until combined
• Gently fold in mini chocolate chips
• Pour batter into prepared pan
• Sprinkle top of bread with sunflower seeds
• Sprinkle 1 t sugar over sunflower seeds

Bake at 350 degrees for 45-50 minutes or

Until a toothpick inserted in center comes out clean.

Remove from oven

Cool in pan on wire rack for 5 minutes

Remove bread from pan

Cool bread completely on wire rack

To make pumpkin pie spice~

Mix together:

1/8 t ground nutmeg, cloves, ginger, allspice and

1/4 t ground cinnamon. Store mixture in an air-tight container.

Until Next Time~