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For the crumb crust:
2 pkt cream cheese (8 ounce. ea.) softened
1 can solid-pack pumpkin (16 ounce.)
Crystallized ginger strips for garnish
Ingredients Per Serving Qty Common Price Price per Serving
1 c. graham-cracker crumbs 1 tablespoon
$2.25 per 14 3/8 ounces
$0.11
3 Tbsp. margarine or possibly butter melted 3/4 teaspoon
$5.89 per 45 ounces
$0.02
2 Tbsp. sugar For the pumpkin filling: 1/2 teaspoon
$1.44 per pound
$0.01
1 1/4 c. sugar 1 tablespoon
$1.44 per pound
$0.07
3/4 c. lowfat sour cream 1 tablespoon
$2.65 per 16 ounces
$0.08
2 Tbsp. bourbon or possibly 2 tsp. vanilla extract 1/2 teaspoon
$22.00 per liter
$0.05
1 tsp grnd cinnamon 0.08 teaspoon
$2.99 per 4 ounces
$0.01
1/2 tsp grnd allspice 0.04 teaspoon
$18.00 per pound
$0.00
1/4 tsp salt 0.02 teaspoon
$2.91 per 16 ounces
$0.00
4 lrg Large eggs For the sour-cream topping: 1/3 eggs
$2.53 per 12 items
$0.07
1 c. lowfat sour cream 1 tablespoon
$2.65 per 16 ounces
$0.11
3 Tbsp. sugar 3/4 teaspoon
$1.44 per pound
$0.01
1 tsp vanilla extract 0.08 teaspoon
$8.00 per 8 fluid ounces
$0.01
Total per Serving $0.55
Total Recipe $6.62
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