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Pumpernickel Quick Bread - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 c. rye flour	1 tablespoon	$9.95 per 3 pounds	$0.06
1/2 c. all-purpose flour	2 teaspoons	$2.99 per 5 pounds	$0.01
1/2 c. whole wheat flour	2 teaspoons	$4.89 per 5 pounds	$0.01
2 tsp baking pwdr	1/6 teaspoon	$2.59 per 10 ounces	$0.01
1/4 tsp baking soda	0.02 teaspoon	$2.59 per 10 ounces	$0.00
5 1/2 tsp caraway seeds	1/2 teaspoon	$6.61 per pound	$0.01
3/4 c. skim lowfat milk	1 tablespoon	$3.69 per 1/2 gallons	$0.03
1/4 c. vegetable oil	1 teaspoon	$3.00 per 48 fluid ounces	$0.01
1/4 c. molasses	1 teaspoon	$4.69 per 12 fluid ounces	$0.07
2 x Large eggs lightly beaten	1/6 eggs	$2.53 per 12 items	$0.04
1 tsp cider vinegar	0.08 teaspoon	$4.29 per quart	$0.00
1/2 c. finely minced onion	2 teaspoons	$0.79 per pound	$0.01
1/2 c. finely shredded reduced-fat Cheddar cheese (2 ounces)	2 teaspoons	$6.99 per 32 ounces	$0.04
Vegetable cooking spray	0.08 spray	$2.99 per 6 ounces	$0.00
Total per Serving			$0.29
Total Recipe			$3.50