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Puerto Rican Rice With Pigeon Peas - Recipe Cost

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1/2 lb Dry gandules (pigeon peas) rinsed

Â Â and minced small

1 Tbsp. Annatto Oil see * Note

Â Â Freshly-grnd black pepper to taste

Â Â Salt to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
3 c. Water	1/3 cup	n/a
1 ounce Salt pork minced small	1/8 oz	$5.32 per pound	$0.04
2 x Garlic cloves peeled and crushed	1/4 garlic cloves	$4.00 per pound	$0.01
1 Tbsp. Extra virgin olive oil	3/8 teaspoon	$5.99 per 16 fluid ounces	$0.02
1 med Red bell pepper cored, seeded,	1/8 bell pepper	$3.29 per pound	$0.11
1 med Green bell pepper cored, seeded,	1/8 bell pepper	$2.19 per pound	$0.07
1 med Yellow onion minced small	1/8 onion	$0.79 per pound	$0.02
1 med Tomato minced small	1/8 tomatoes	$1.99 per pound	$0.07
1 c. Uncle Ben's converted rice	2 tablespoons	$4.19 per 80 ounces	$0.04
2 c. Cool water	1/4 cup	n/a
Total per Serving			$0.39
Total Recipe			$3.08