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Puerco En Hojas De Platano (Pork In Banana Leaves) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
12 ounce Achiote paste
    Salt and pepper, to taste
8 x Habanero chiles, with seeds, very thinly sliced
Ingredients Per Serving Qty Common Price Price per Serving
6 lb Boneless pork shoulder or possibly butt roast, cut into 2"-thick slices (with fat) 1/2 lb
$2.49 per pound
$1.25
24 ounce Fresh orange juice 2 oz
$4.79 per 59 fluid ounces
$0.15
4 ounce Fresh lemon juice 1/3 oz
$2.19 per 15 fluid ounces
$0.05
4 x Banana leaves, ea. 24"x24" 1/3 banana
$0.99 per pound
$0.09
16 ounce Fresh orange juice 1 1/3 oz
$4.79 per 59 fluid ounces
$0.10
4 ounce Fresh lemon juice 1/3 oz
$2.19 per 15 fluid ounces
$0.05
2 1/4 lb Roma (plum) tomatoes 3 oz
$1.99 per pound
$0.37
1 1/4 lb White onion, thickly sliced 1 2/3 oz
$0.79 per pound
$0.08
4 med Garlic cloves 1/3 garlic cloves
$4.00 per pound
$0.01
4 x Serrano chiles (or possibly more/to taste), coarsely minced 1/3 serrano chiles
$1.99 per pound
$0.01
1/2 c. Fresh cilantro, coarsely minced 2 teaspoons
$1.09 per cup
$0.05
2 1/2 Tbsp. Fresh mint leaves, coarsely minced 5/8 teaspoon
$3.92 per ounce
$0.16
1 tsp Cumin, toasted and grnd 0.08 teaspoon
$1.69 per 1 1/4 ounces
$0.01
8 ounce Water 2/3 oz
n/a
 
1/2 tsp Kosher salt 0.04 teaspoon
$2.91 per 16 ounces
$0.00
Total per Serving $2.36
Total Recipe $28.34
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