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Psari Plaki - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
olive oil
Little over a pound of sturdy white fish. I used sole and don't recommend it. The flavor was great, but texture wise it didn't hold up to the sauce and made more of a stew. The original recipe calls for snapper or cod.
Ingredients Per Serving Qty Common Price Price per Serving
2 onions, minced 1/2 onions
$0.79 per pound
$0.10
1 stalk celery, diced 1/4 stalk
$1.99 per pound
$0.04
1 carrot, peeled and diced 1/4 carrot
$1.49 per pound
$0.05
1 T minced garlic 1/4 teaspoon
$4.00 per pound
$0.01
13 oz can chopped (diced) tomatoes 3 1/4 fl oz
$2.19 per 28 ounces
$0.13
2 T tomato paste 1/2 teaspoon
$1.29 per 6 ounces
$0.02
1/4 tsp dry oregano 0.06 teaspoon
$3.89 per 3/4 ounces
$0.01
1/2 tsp sugar 1/8 teaspoon
$1.44 per pound
$0.00
2 oz panko (about 1/4 cup) 1/2 oz
$1.79 per 15 ounces
$0.06
3 T chopped parsley 3/4 teaspoon
$1.09 per cup
$0.02
1 T lemon juice 1/4 teaspoon
$2.19 per 15 fluid ounces
$0.01
Total per Serving $0.44
Total Recipe $1.77
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