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Рецепт Prosciutto Wrapped Breadsticks With Fig Dip
by Global Cookbook

Prosciutto Wrapped Breadsticks With Fig Dip
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Ингредиенты

  • 1/4 c. finely minced stemmed dry black figs - (60ml)
  • 2 Tbsp. balsamic vinegar - (30ml)
  • 1/4 c. water - (60ml)
  • 1 tsp sugar - (5ml)
  • 1/2 tsp Dijon Mustard (2.5ml)
  • 1/2 tsp fresh lemon juice - (2.5ml)
  • 2 Tbsp. fresh chives, minced - (30ml)
  • 18 x thin slices of Prosciutto
  • 18 x breadsticks

Инструкции

  1. Add in dry black figs to a sauce pan and add the balsamic vinegar, water and sugar and bring to a boil. Once it has boiled reduce heat and simmer until thick.
  2. Pour the fig mix into a blender and add in the Dijon, lemon juice and chives and pulse till coarsely mixed together.
  3. Spread one side of Prosciutto ham slice with fig spread, fold lengthwise and wrap around breadstick. Repeat till all breadsticks have been rapped.
  4. Serve and enjoy!