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Primal Power Bone Broth - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 pounds grass-fed beef bones, including marrow bones and bones with a little meat left on them. I like to use a mix of ribs, knuckle bones, oxtail and neck bones.
4 chicken feet (for extra collagen)
2 bay leaves
Salt and pepper, to taste
Ingredients Per Serving Qty Common Price Price per Serving
¼ cup apple cider vinegar 1.2 teaspoons
$4.29 per quart
$0.03
3 carrots, peeled and coarsely chopped 1/3 carrots
$1.49 per pound
$0.06
3 celery stalks, coarsely chopped 1/3 celery
$1.99 per pound
$0.05
2 onions, quartered and peeled 0.2 onions
$0.79 per pound
$0.04
1 head garlic, skin removed 0.1 head
$4.00 per pound
$0.00
Total per Serving $0.18
Total Recipe $1.81
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