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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 prt salted water for covering
1 prt white wine vinegar for covering
3 x anchovy fillets
3 x fresh mint leaves
    Extra-virgin extra virgin olive oil for covering
Ingredients Per Serving Qty Common Price Price per Serving
2 lb zucchini 5 1/3 oz
$1.99 per pound
$0.66
1/2 c. white wine vinegar 1 tablespoon
$3.39 per 12 fluid ounces
$0.19
4 x garlic cloves sliced 2/3 garlic cloves
$4.00 per pound
$0.02
1 tsp dry oregano 1/6 teaspoon
$3.89 per 3/4 ounces
$0.03
1 tsp dry red pepper flakes 1/6 teaspoon
$3.29 per pound
$0.00
Total per Serving $0.90
Total Recipe $5.42
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