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Praram Long Song Robust Version - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 c. Phak bung (swamp cabbage), shredded

1 Tbsp. Prik ki nu daeng (red Birdseye chilis), finely sliced

1 c. Pork stock

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 c. Pork, cut into small bite sized pcs	1/4 cup	$4.49 per pound	$0.59
1 Tbsp. Garlic, finely minced	3/4 teaspoon	$4.00 per pound	$0.02
1 Tbsp. Ginger, finely minced	3/4 teaspoon	$2.99 per pound	$0.01
1 Tbsp. Red curry paste	3/4 teaspoon	$1.29 per 6 ounces	$0.03
1 Tbsp. Garlic, very finely minced	3/4 teaspoon	$4.00 per pound	$0.02
2 Tbsp. Red curry paste	1 1/2 teaspoons	$1.29 per 6 ounces	$0.06
1 c. Coconut lowfat milk	1/4 cup	$2.79 per item	$0.14
1 Tbsp. Sugar	3/4 teaspoon	$1.44 per pound	$0.01
1 pch Salt	1/4 pinch	$2.91 per 16 ounces	$0.00
1 Tbsp. Lime juice	3/4 teaspoon	$1.49 per 15 fluid ounces	$0.01
1/2 c. Raw peanuts, crushed	2 tablespoons	$13.99 per 5 pounds	$0.11
Total per Serving			$1.00
Total Recipe			$4.01