Рецепт Potatoes au Gratin
Ингредиенты
- 1 1/4 cups heavy cream
- 1 sprig fresh thyme
- 1 clove garlic, peeled and smashed
- 2 pounds russet potatoes, peeled and cut into 1/8 inch slices
- 1/2 teaspoon salt
- 1/2 cup grated white sharp cheddar cheese
- 1/2 cup grated Fontina cheese
- 1/2 cup grated Gruyere cheese
- 2 tablespoon unsalted butter, cut into small pieces
View Full Recipe at Southern Boy Dishes