| 1 sm. onion, sliced |
1/2 onion |
$0.79 per pound
|
$0.06 |
| 3 green onions, sliced |
1 1/2 onions |
$1.09 per cup
|
$0.25 |
| 1 clove garlic, crushed |
1/2 garlic cloves |
$4.00 per pound
|
$0.01 |
| 2 tbsp. butter, melted |
1 tablespoon |
$3.99 per 16 ounces
|
$0.12 |
| 2 med. potatoes, sliced (about 3/4 lb.) |
1 potatoes |
$0.50 per pound
|
$0.23 |
| 1 1/2 c. water |
3/4 cup |
n/a
|
|
| 1/4 to 1/2 teaspoon dry rosemary |
1/6 teaspoon |
$2.59 per 1 1/4 ounces
|
$0.02 |
| 2 teaspoon chicken-flavored bouillon granules |
1 teaspoon |
n/a
|
|
| 1/2 c. warm water |
1/4 cup |
n/a
|
|
| 1 (8 ounce.) carton plain yogurt |
4 oz |
$2.50 per 32 ounces
|
$0.31 |
| Total per Serving |
$1.01 |
| Total Recipe |
$2.02 |
Suggestions?