Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
    Salt to taste
    Cayenne pepper to taste
    Freshly grnd black pepper to taste
1/4 c. Brunoise red onions
    A drizzle of extra-virgin extra virgin olive oil
Ingredients Per Serving Qty Common Price Price per Serving
1/2 stk Unsalted butter 0.05 stick
$3.99 per 16 ounces
$0.05
1 1/4 lb Yellow onions thinly sliced 2 oz
$0.79 per pound
$0.10
3 x Celery ribs minced (abt 1 c.) 1/3 celery
$1.99 per pound
$0.05
1 x Bay leaf 0.1 bay leaf
$3.59 per 2 ounces
$0.03
3 Tbsp. Minced garlic 7/8 teaspoon
$4.00 per pound
$0.02
10 c. Chicken stock 1 cup
$0.99 per 14 1/2 ounces
$0.57
2 lb Baking potatoes peeled, diced 3.2 oz
$0.50 per pound
$0.10
1/4 c. Heavy cream 1.2 teaspoons
$3.89 per pint
$0.05
1/2 lb Smoked salmon julienned 5/6 oz
$6.99 per pound
$0.35
2 Tbsp. Minced chives 5/8 teaspoon
$2.59 per 2/3 ounces
$0.17
Total per Serving $1.48
Total Recipe $14.83
Email Recipe Cost