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» Potato Soup #2 ( With Variations: Leek, Peanut, Vichyssoise) Tnt
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Potato Soup #2 ( With Variations: Leek, Peanut, Vichyssoise) Tnt
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
  peeled and coarsely minced
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 lrg yellow
onion
1 c.
1/6 onion
$0.79 per pound
$0.04
2 Tbsp. unsalted butter or possibly extra virgin
olive oil
1 teaspoon
$3.99 per 16 ounces
$0.04
3 lrg
russet potatoes
peeled and diced
1/2 russet potatoes
$4.99 per 10 pounds
$0.20
2 c.
chicken stock
or possibly vegetable stock
1/3 cup
$0.99 per 14 1/2 ounces
$0.19
3 c.
potato
cooking water (if needed)
1/2 cup
$0.50 per pound
$0.08
1 c. lowfat
milk
2 tablespoons
$3.99 per gallon
$0.04
1 tsp
kosher salt
1/6 teaspoon
$2.91 per 16 ounces
$0.01
1/2 tsp crushed red
pepper
flakes
0.08 teaspoon
$3.29 per pound
$0.00
1/4 c. finely minced Italian
parsley
2 teaspoons
$1.09 per cup
$0.05
Total per Serving
$0.66
Total Recipe
$3.94
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