Это предварительный просмотр рецепта "Potato Salad with Bacon and Fresh Herbs".

Рецепт Potato Salad with Bacon and Fresh Herbs
by Shea Goldstein

Potato Salad with Bacon and Fresh Herbs
Рейтинг: 4/5
Avg. 4/5 1 голос
Подготовка: США American
Приготовление: Порций: 6

Ингредиенты

  • 3 pounds red potatoes, washed and cut into chunks
  • 1 1/2 cup mayo
  • 1/2 block cream cheese, at room temperature
  • 1 tbsp horseradish sauce (not prepared, but the sauce you find near the mayo)
  • 1/4 Vidalia (yellow) onion, diced
  • 1/4 cup hamburger sliced pickles, diced
  • 1/4 cup green olives, diced
  • 1/4 cup jarred pickled jalapeno slices, diced
  • 4 bacon slices, crumbled (feel free to use more if you’re a bacon lover)
  • 3 sprigs fresh Rosemary – stems removed
  • 3 sprigs fresh Thyme – stems removed

Инструкции

  1. ring a dutch oven to a boil over high heat, drizzle with olive oil and add the potatoes.
  2. Boil until fork tender. If you have a stand mixer, it will definitely come in handy right now.
  3. If not, use a large mixing bowl with a big wooden spoon.
  4. Drain the potatoes and dump into the mixer (or bowl). Add the rest of the ingredients and combine on “stir” for just a minute or two – we don’t want mashed potatoes.
  5. Salt and pepper to taste – do not leave this part out.