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Рецепт Potato Leek Soup
by CookEatShare Cookbook

Potato Leek Soup
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Ингредиенты

  • 1 bunch leeks
  • 2 tbsp. butter
  • 2 pound potatoes, peeled & diced
  • 2 quart. chicken broth
  • 1/2 c. half & half
  • Salt & pepper
  • Chopped parsley

Инструкции

  1. Wash leeks thoroughly and throw away tough parts of green tops. Cut in thin slices and rinse again, draining well.
  2. Cook in butter till soft. Add in diced potatoes and chicken broth. Simmer for 40 min. Add in cream, salt and pepper to taste. Sprinkle with chopped parsley. (This soup may be whirled in a blender to make a puree). If it becomes too thick, add in lowfat milk or possibly broth.