| 8 c. chicken stock |
1 1/3 cups |
$0.99 per 14 1/2 ounces
|
$0.76 |
| 6 med. potatoes, peeled & diced |
1 potatoes |
$0.50 per pound
|
$0.23 |
| 6 celery stalks, cut into 1" pcs |
1 celery |
$1.99 per pound
|
$0.18 |
| 3 med. leeks (including 2/3 of green part, cut into 1" pcs) |
1/2 leeks |
$1.88 per pound
|
$0.01 |
| 2 tbsp. butter |
1 teaspoon |
$3.99 per 16 ounces
|
$0.04 |
| 1 c. lowfat sour cream or possibly yogurt |
2 tablespoons |
$2.65 per 16 ounces
|
$0.22 |
| Total per Serving |
$1.45 |
| Total Recipe |
$8.69 |
Suggestions?