| 2 Tbsp. Butter or possibly margarine |
2 tbsp |
$3.99 per 16 ounces
|
$0.25 |
| 1/4 c. Minced onion |
1/4 cup |
$0.79 per pound
|
$0.07 |
| 4 c. Chicken broth |
4 cup |
$0.99 per 14 1/2 ounces
|
$2.28 |
| 4 c. Diced pared white potatoes |
4 cup |
$0.76 per pound
|
$1.01 |
| 1 c. Pared sliced carrots |
1 cup |
$1.49 per pound
|
$0.42 |
| 2 tsp Lemon juice |
2 tsp |
$2.19 per 15 fluid ounces
|
$0.05 |
| 2 tsp Salt |
2 tsp |
$2.91 per 16 ounces
|
$0.08 |
| 1/4 tsp Pepper |
1/4 tsp |
$7.99 per 16 ounces
|
$0.01 |
| 1/4 tsp Dry leaf thyme |
1/4 tsp |
$1.97 per 2 ounces
|
$0.01 |
| 1 can (16oz) whole kernel corn, liquid removed |
16 fl oz |
$3.89 per 16 ounces
|
$2.81 |
| Total Recipe |
$6.98 |
Suggestions?