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4 x Green Chiles, Finely Minced
    Salt, To Taste
    Oil, For Deep-Frying
1 tsp Black Gram Dal (Washed Urad Dal), Picked Over & Rinsed
1 x Red Chile, Halved
    A Few Curry Leaves
1/4 tsp Asafoetida Pwdr
Ingredients Per Serving Qty Common Price Price per Serving
4 lrg Potatoes 1 potatoes
$0.50 per pound
$0.41
    Piece Of Ginger (1"), Finely Minced 1/4 piece
$2.99 per pound
$0.00
2 lrg Onions, Finely Minced 1/2 onions
$0.79 per pound
$0.13
1/2 tsp Grnd Turmeric 1/8 teaspoon
$6.99 per 16 ounces
$0.00
1 bn Coriander Leaves, Finely Minced 1/4 bunch
$1.69 per 1 1/4 ounces
$0.95
3 tsp Ghee 3/4 teaspoon
n/a
 
1 tsp Brown Mustard Seeds 1/4 teaspoon
$4.55 per 1 3/8 ounces
$0.09
2 c. Bengal Gram Flour (Besan, Chickpea Flour) 1/2 cup
n/a
 
2 tsp Red Chili Pwdr 1/2 teaspoon
$5.29 per 2 1/2 ounces
$0.10
    Water, As Required 1/4 water
n/a
 
Total per Serving $1.69
Total Recipe $6.76
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