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1 c. tawny port
Salt & pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
2 tbsp. extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
2 lbs. pot or possibly chuck roast 1/2 lb
n/a
 
1 c. Basic Brown Soup Stock 1/4 cup
$1.29 per 14 1/2 ounces
$0.19
2 tbsp. flour 1 1/2 teaspoons
$2.99 per 5 pounds
$0.01
2 tbsp. butter 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
1/2 pound fresh mushrooms, minced 2 oz
$3.69 per 8 ounces
$0.92
3 garlic cloves, crushed 3/4 garlic cloves
$4.00 per pound
$0.02
Parsley to garnish 1/4 parsley
$1.09 per cup
$0.00
Total per Serving $1.30
Total Recipe $5.19
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