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Pot Roast With Porcini Mushrooms And Dried Fruit - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

Â Â (to 3 1/2 lbs)

1 env brown, onion, or possibly mushroom gravy mix

1 pkt dry porcini mushrooms - (2 ounce)

Â Â (or possibly 1 small fresh garlic clove, chopped)

Â Â Salt to taste

Â Â Freshly-grnd black pepper to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
2Â 1/2 lb lean pot roast, such as a top sirloin -	10 oz	$4.99 per pound	$3.12
1/2 c. warm water	2 tablespoons	n/a
1/2 c. red wine (may substitute beef broth or possibly unsweetened apple juice)	2 tablespoons	$0.35 per fluid ounce	$0.35
1/2 c. diced dry apples or possibly other dry fruit	2 tablespoons	$1.46 per pound	$0.05
1/4 tsp garlic pwdr - (to 1/2 tspn)	0.06 teaspoon	$4.00 per pound	$0.00
Total per Serving			$3.52
Total Recipe			$14.08