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Pot Roast Under Pressure - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 x Chuck roast or possibly steak 3-5 pound	1/6 chuck roast	n/a
1Â 1/2 c. Beef stock or possibly 1 can beef broth	1/4 cup	$1.29 per 14 1/2 ounces	$0.19
1 x Carrot	1/6 carrot	$1.49 per pound	$0.03
1 x Onion	1/6 onion	$0.79 per pound	$0.03
1 stalk celery	1/6 stalk	$1.99 per pound	$0.03
Total per Serving			$0.28
Total Recipe			$1.70