Рецепт Pot-O'-Gold-Rainbow Cake
Ингредиенты
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Инструкции
- To assemble the cake, cut the layer in half crosswise.
- Spread about 1/4 cup of the frosting on the large flat side of one of the halves.
- Top the other half, flat side down.
- Press layers together to secure.
- Place the cake, cup side down, on decorating surface or serving platter.
- Frost all exposed areas of cake with the remaining frosting.
- Place red jelly beans in rows to cover curved side of cake.
- With orange jelly beans make a border two rows wide on the flat sides of the cake, starting to curve at the edge.
- Repeat with yellow, green, and blue jelly beans, making two-row bands with each color.