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» Posole de Panz
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Posole de Panz
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Pork stew meat (1.5 lbs), remove as much fat as possible and cut into smaller squares
Low sodium/low fat chicken broth (40 oz)
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 14.5 oz can of yellow
hominy
drained and rinsed
2 5/8 fl oz
$1.89 per 29 ounces
$0.12
1 14.5 oz can of white
hominy
drained and rinsed
2 5/8 fl oz
$1.89 per 29 ounces
$0.12
1
onion
chopped
1/6 onion
$0.79 per pound
$0.03
1 8 oz or 2 4 oz cans of chopped green chilies
1 1/3 oz
$1.99 per pound
$0.17
1 10 oz can of mexican diced
tomatoes
with green chilies (Rotelle)
1 2/3 fl oz
$2.19 per 28 ounces
$0.09
1 T of red chile powder and a quick shake (when browning meat)
1/6 teaspoon
$1.09 per 4 ounces
$0.00
1 t of ground
cumin
and a quick shake (when browning meat)
1/6 teaspoon
$1.69 per 1 1/4 ounces
$0.02
1 t of red
pepper
flakes
1/6 teaspoon
$3.29 per pound
$0.00
1 t of
oregano
1/6 teaspoon
$3.89 per 3/4 ounces
$0.03
2
limes
(optional)
1/3 limes
$0.20 per item
$0.07
Total per Serving
$0.65
Total Recipe
$3.91
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